Why Am I

Just a quick thank you for everyone listening and a wrap up for the year!

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Step inside The Fantasy Restaurant as Nancy Beverly joins me to build her dream meal. From the atmosphere to the first sip, she crafts a dinner that’s simple, personal, and surprisingly charming. We talk about childhood favorites, homemade touches, and the joy of keeping things unfussy.

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In this Fantasy Restaurant episode, Brian takes his time building a thoughtful meal, choosing dishes that each have personal meaning or a story behind them. We talk through why certain foods stuck with him, what makes a dish “right” in his mind, and the small details that shape how he enjoys a meal.

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Award-winning writer, photographer, and explorer Nancy Beverly joins Greg to talk about creativity, collaboration, and the joy of exploration; from the hiking trails of California to the writer’s room in Hollywood. They discuss playwriting, community, nature, feedback, and even how aliens might communicate through art.

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Former jewel thief Bryan Sobolewski committed over 20 robberies alongside his father and brother. In this episode of Why Am I, we dig deep into what pushed him to that life…and what brought him back. From his chaotic childhood to finding redemption through comedy and nonprofit work, Bryan shares a brutally honest and surprisingly funny look at guilt, change, and the choices that shape us. We also explore how easy it can be to say “that could never be me”… until life lines up just right.

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I head into the piney woods of East Texas for a family reunion… held in a cemetery. Since the mid-1800s, families have gathered at Antioch Cemetery on the third Sunday in October to argue about upkeep, share a potluck, and remember. My Uncle Bobby walks me through headstones, East Texas sawmill history, dry-county bootlegging, Civil War migrations from Alabama to Texas, faith, forgiveness, and what it feels like to sit beside your own name on a stone. It’s part history tour, part family lore, and a meditation on how traditions survive.

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Step into the Fantasy Restaurant with Ben E. Wood, where the menu is fueled by nostalgia and imagination. From banana milkshakes the size of his head to crispy chicken wing triangles, Ben’s meal is equal parts comfort food and childhood memory. Add in diner all-day breakfast, a “cheese number,” and a mountainous banana cream pie for dessert, and you’ve got a one-of-a-kind feast.

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Step into the world of pinball like you’ve never seen it. David van Es blends his lifelong love of movies, pinball, and film production into immersive machines that let you live inside your favorite stories. From Star Wars to Labyrinth to Dune, David shares how pinball can become more than a game—it’s a way to connect, imagine, and build community.

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Dawn Meyerriecks has spent her career at the intersection of technology, strategy, and service. From building systems that shaped modern defense to guiding innovation in intelligence, she’s proven how curiosity and courage can change the world. In this episode, we explore her journey, her lessons, and the impact of mentoring the next generation.

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Canadian musician Ben E. Wood joins Why Am I to talk about his fourth album, the haunting creative process behind it, and the deeply personal journey through mental health challenges that shaped it. We discuss making art in recovery, what it’s like to “write an album with ghosts,” the importance of local arts, and how to support friends who may be struggling.

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